Name: Berry-Coconut Smoothie Bowl
Prep time: 10 min
Total time: 10 min
Cuisine: Vegan
Ingredients: 1½ cups frozen mixed berries; ½ cup coconut milk (full-fat or light); 1 teaspoon agave syrup (or preferred sweetener); A handful of fresh berries (for topping); A spoonful of granola or muesli (for crunch)

Jump to Recipe

If you’re looking for a quick, delicious, and healthy breakfast that doesn’t involve dirtying five pans or flipping pancakes before you’ve had coffee — this Berry-Coconut Smoothie Bowl has your back. It’s fruity, creamy, naturally sweet, and takes all of 10 minutes (tops!) to throw together.

Whether it’s a warm summer morning or a gloomy Monday that needs a color boost, this bowl brings tropical vibes and a berry blast to your breakfast game.

Why You’ll Love This Berry-Coconut Smoothie Bowl

Here’s the thing: it’s not just pretty — it’s packed with good stuff.
Frozen berries bring in antioxidants, vibrant color, and tart-sweet flavor. Coconut milk adds creaminess and a gentle, tropical twist. The toppings? Crunchy, juicy, and totally up to you.

It’s vegan, gluten-free, dairy-free, and flexible enough for whatever your pantry is holding onto.

Ingredients You’ll Need

1½ cups frozen mixed berries
½ cup coconut milk (full-fat or light — you choose)
1 teaspoon agave syrup (or your sweetener of choice)
A handful of fresh berries (for topping)
A spoonful of your favorite granola or muesli (for crunch)

That’s it. No unicorn powders or expensive add-ins. Just fruit, coconut milk, and a bit of sweet.

Deep purple smoothie bowl garnished with granola, blueberries, raspberries, and red currants on a black stone background.

How to Make It (In 3 Simple Steps)

Blend it up
Toss the frozen berries, coconut milk, and agave into a blender or use an immersion blender in a tall bowl. Blend until it’s thick and smooth — like soft-serve consistency. If it’s too thick, add a splash more coconut milk.
Scoop it into a bowl
Use a spatula to get that creamy goodness into your favorite bowl. Trust me, presentation matters. Even if it’s just you and your cat.
Add your toppings
Layer on fresh berries, a handful of granola, maybe some shredded coconut or chia seeds if you’re feeling fancy. Done.

Pro Tips & Easy Variations

Want it creamier? Add half a banana to the blend. It thickens things up and makes it even smoother.
No agave? Use maple syrup, honey (if not vegan), or skip it if your berries are sweet enough.
More toppings = more fun. Think cacao nibs, pumpkin seeds, or even a drizzle of nut butter.
Only have frozen raspberries? That’s totally fine. This recipe is super flexible.

What Makes It So Healthy?

Let’s break it down:

Berries are rich in antioxidants and vitamin C — great for your immune system.
Coconut milk has healthy fats that help keep you full.
Granola or muesli adds fiber and crunch — plus it makes it feel like a real meal.

All that in just 10 minutes? Yup.

Perfect For…

A light but filling breakfast
Post-workout recovery snack
When you want to feel like you have your life together (even if you don’t)
Impressing someone on Instagram (no shame)

More Breakfast Ideas You’ll Love

Looking to level up your breakfast routine without making things complicated?

Check out these handpicked breakfast recipes from our friends at Virile Recipes:

👉 Healthy breakfast recipes for a strong start to your day
👉 More delicious recipe ideas on Virile Recipes

Quick Recap

Takes 10 minutes.
No cooking involved.
Tastes like dessert.
Looks like a work of art.
Feeds your body and your mood.

So next time you want something fresh, healthy, and just a little bit indulgent — grab your berries, your coconut milk, and make this Berry-Coconut Smoothie Bowl. Your morning will thank you.